Warehouse Staff

The company is hiring Warehouse Staff, male or female, aged 20 years and above. Applicants must hold a Bachelor's degree in Logistics, Warehouse Management, Food Industry, or related fields, and have at least 1-2 years of experience working in a raw material warehouse or general warehouse. Applicants should be proficient in computer usage and ERP/WMS systems. Knowledge of FIFO/FEFO principles, Allergen Control, GMP, HACCP, FSSC 22000, HALAL, and organic farming standards is required. Additionally, skills in planning, work control, problem-solving, and team management are necessary. Must be responsible, diligent, patient, able to work well with others, and have good health. Applicants with knowledge of agricultural product manufacturing and GMP, HACCP, FSSC 22000 systems or related standards, as well as proficiency in Microsoft Excel or basic computer programs, will be given special consideration. Applicants must be able to work under pressure.

Male/Female, Bachelor's degree in Logistics, Warehouse Management, Food Industry, or related fields. Minimum 1-2 years of experience in raw material or warehouse operations. Proficient in computer usage and ERP/WMS systems. Knowledge of FIFO/FEFO, Allergen Control, GMP, HACCP, FSSC 22000, HALAL, and organic farming standards. Skills in planning, work control, problem-solving, and team management. Responsible, diligent, patient, and able to work well with others. Good health. Male/Female, aged 20+. Knowledge of agricultural product manufacturing and GMP, HACCP, FSSC 22000 or related standards. Proficient in Microsoft Excel or basic computer programs. Responsible, diligent, patient, able to work under pressure.