Japanese Chef (Omakase / Hand Roll)

Japanese Chef (Omakase / Hand Roll) position open for applicants with experience in Japanese cuisine, especially in Omakase and Hand Roll. Applicants should have a good personality, be cheerful, able to communicate and create fun with customers. Additionally, must have Service Mind and be excellent at entertaining customers. Interested candidates must be able to work in shifts, be responsible, punctual, and work well with others in the team. English communication skills will be a special consideration. The company offers attractive benefits and compensation, including salary based on experience, incentive, position allowance, attendance bonus, tips, annual salary increase, social security, weekly day off, and annual leave.

Experience in Japanese food / OMAKASE / HAND ROLL Good personality, cheerful, fun, able to talk with customers HAS SERVICE MIND and can entertain customers Able to work in shifts Responsible, punctual, and able to work as a team English communication skills will be a special consideration