Catering Staff

Catering position open for interested applicants. Applicants must possess a driver's license for operational use. The primary responsibilities of this position include ensuring all necessary equipment for operations is always ready for use, performing food and beverage service, and providing various conveniences to clients in meeting rooms, seminars, and various catering events to maintain excellent service standards. Additionally, this includes collecting equipment after service completion and maintaining the tidiness of the venue at all times.

Must possess a driver's license. Job Description: • Prepare operational equipment and ensure it is ready for use. • Perform food and beverage service and provide conveniences to clients in meeting rooms, seminars, and catering events, including maintaining service standards. • Collect equipment after service and ensure the tidiness of the venue.