Chef

This Chef position offers a starting salary of 15,000 Baht per month. Applicants must be Thai nationals, aged 20-35, with at least a lower secondary education, no chronic illnesses, good Thai communication skills, diligence, responsibility, quick learning ability, good personality, cleanliness, and punctuality. Key responsibilities for the Chef position include preparing ingredients and cooking equipment, cooking menu items to the restaurant's standard taste and quality, inspecting the quality of ingredients and served food, managing kitchen inventory and stock to ensure sufficiency, maintaining kitchen cleanliness and safety, and adhering to food safety regulations. This may also include supervising and training kitchen staff to work according to standards. Employee benefits include social security, overtime at 1.5 times the rate, double pay on public holidays, commission, special leave on birthdays, annual bonuses, paid annual leave after 1 year of service, and free uniforms. This position is located at EmQuartier, Paragon, Phayathai, and The Commons Saladaeng in Bangkok.

Thai nationality Age 20-35 years (for restaurant staff) Age 25-32 years (for cashier) Age 20-35 years (for chef) Minimum Lower Secondary education (for restaurant staff) Bachelor's degree or higher (for cashier) Minimum Matthayom 6 (for chef) No chronic illnesses Good Thai communication skills Basic English communication skills (for restaurant staff) English communication skills (for cashier) Diligence and responsibility Quick learning ability Good personality Cleanliness Punctuality