General Staff

The company is hiring for multiple positions including Chef, General Staff, and Manager, with a salary range of 12,000 to 25,000 Baht per month. For the Chef position, applicants must be 25 years or older, and experience in Japanese restaurants will be a plus. Chefs must be attentive to cleanliness, meticulous, able to work in a team, handle pressure well, be responsible, and punctual. For the General Staff position, applicants must be 20 years or older, and experience as a cashier, in the kitchen, or in restaurant work will be a plus. General staff must be responsible, punctual, diligent, honest, have a good personality, and enjoy customer service. For the Manager position, applicants must be 28-45 years old, have at least 2-3 years of restaurant management experience, possess leadership skills, be able to manage a team and solve problems effectively, have basic computer skills, and be able to manage sales, costs, and inventory. Employee benefits include social security, overtime pay (OT), weekly day off, legal public holidays, annual leave, performance-based commission, annual salary adjustments, staff uniforms, annual parties, and birthday bonuses. The workplace is located in Sai Noi, Nonthaburi Province.

Aged 25+ (Chef), Aged 20+ (General Staff), Aged 28-45 (Manager) Japanese restaurant experience is a plus (Chef) Experience as cashier, in kitchen, or restaurant work is a plus (General Staff) At least 2-3 years of restaurant management experience (Manager) Attentive to cleanliness, meticulous (Chef) Able to work in a team (Chef) Able to work under pressure (Chef) Responsible and punctual (Chef, General Staff) Good personality, enjoys customer service (General Staff) Diligent, honest, and punctual (General Staff) Leadership skills (Manager) Able to manage a team and solve problems effectively (Manager) Basic computer skills (Manager) Able to manage sales, costs, and inventory (Manager)