F&B Service Attendant

The F&B Service Attendant is responsible for providing food and beverage service to customers, including preparing the service area, taking orders, serving food and beverages, and clearing tables. Maintaining cleanliness of the work area and ensuring all equipment is ready for use are part of the daily tasks. Staff will perform duties according to the standards of the Food and Beverage department to ensure customers receive the best possible service experience. This may also include providing information about the food and beverage menu to customers and coordinating with the kitchen department to ensure smooth and efficient service.