Demi Chef (Cold Kitchen/Pastry)

Demi Chef (Cold Kitchen/Pastry) position is open for applicants aged 18 to 45. Applicants must be able to communicate in English and have at least 1 to 3 years of relevant work experience. Selected candidates will work in the cold kitchen and bakery sections, responsible for assigned tasks. Additionally, essential skills for the job include teamwork, punctuality, responsibility, fast learning, and good problem-solving abilities. The company offers employee benefits including wages with overtime, social security, annual bonus, staff meals, annual leave, annual trip, service charge, attendance allowance, and annual salary adjustment.

Age 18-45 years Able to communicate in English 1-3 years of work experience