Demi Chef de Partie - Cold Kitchen

We are seeking a Demi Chef de Partie for the Cold Kitchen. Applicants should be between 20-35 years old, Thai nationals, male, and possess at least a lower secondary education. Selected candidates must be able to work in shifts and on holidays as required by the company. Experience in Japanese restaurants will be an advantage. Successful candidates will receive benefits including a guaranteed Service Charge of 2,000 Baht per month, a meal allowance of 60 Baht per day, and overtime pay (OT). Additionally, the company provides free uniforms, social security, annual bonuses, attendance incentives, medical expenses, and a training travel allowance of 1,500 Baht.

Aged 20-35 years, Thai male, education level Lower Secondary or higher, able to work shifts and holidays, Japanese restaurant experience (preferred).